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Jerry Can Spirits®

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Glassware

Collins Glass

A collins glass is a tall, slim tumbler, 36cl or more by our guidance, for drinks of spirit, citrus and sugar lengthened with soda. Its height takes a full column of ice, and its small top surface keeps the soda fizzing longer. The Tom Collins it is named after, the Whiskey Collins and the Doctor Funk are all served in one.

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The tool

About the Collins Glass

Height for Width Sets It Apart

A collins glass often holds about as much as a hiball (ours are 38 and 42cl), but it puts that volume into a taller, slimmer shape. That is the useful difference, and it is why the two are so often confused.

The slim shape means a small top surface, where the bubbles from the soda escape, and a long column of ice running from base to rim.

It Was Made for Soda-Topped Sours

A collins drink starts as a sour of spirit, citrus and sugar, and soda lengthens it to a third or a half of the glass. The Tom Collins pairs 60ml of gin with 30ml of lemon and 15ml of syrup, then takes 90ml of soda; the Whiskey Collins swaps in bourbon.

With soda only part of the drink, every bubble counts, and the slim glass keeps them longer.

The same glass suits shaken long drinks that need height and ice, such as the Doctor Funk and the Reggae Rum Punch. A spirit with a single mixer belongs in a highball.

Collins glass against its tall neighbours (highball sizes from our shop; the rest our guidance from our recipes)

Collins

Usual size
36cl or more (our guidance)
Shape
Tallest and slimmest for its size
In our recipes
Tom Collins, Doctor Funk, Lynchburg Lemonade

Highball

Usual size
38 or 42cl (our shop)
Shape
Tall, a little wider
In our recipes
Rum and Coke, Campari and Soda

Sling

Usual size
About 40cl (our guidance)
Shape
Footed, opening at the rim
In our recipes
Singapore Sling, Gin Sling

The Name Came From a Hoax

The name comes from a prank of the 1870s that filled the newspapers of 1874 with mentions of the elusive Mr. Collins, the Oxford Companion says. You were told that a Tom Collins in a nearby bar had been talking about you, and went off to look for a man who did not exist.

The drink itself is probably older. The Oxford Companion credits a gin drink of the same build to John Collin, head waiter at Limmer’s Hotel in London from 1807 or earlier, and Harry Johnson’s manual of 1882 lists “John or Tom Collins Glasses” among the glassware a bar needs and prints both drinks for an extra large bar glass.

Buy 36cl or More

Full-size collins drinks need a glass of 36cl or more. Look for straight sides and a thick base; a tall glass with a light base tips over when loaded with ice and drink.

A long bottle brush reaches the bottom where a hand cannot. If you have hard water, a rinse in warm water with a little white vinegar clears the film that builds up on tall glass.

Using it

Using the Collins Glass

Usage

Soda-topped sours, such as the Tom Collins, John Collins, Vodka Collins and Whiskey Collins, plus swizzles and shaken long drinks like the Doctor Funk and the Reggae Rum Punch. Our collins drinks mostly measure 150 to 200ml, ice not counted.

Pro Tip

Build the base over the ice and stir it cold before you add the soda. Soda poured into a drink that is already chilled keeps its gas, and a single turn of the spoon finishes it.

Professional Tips

  • Pack the glass to the rim with ice, then build.
  • Add the soda last, then one slow lift with the bar spoon.
  • Keep the soda in the fridge; warm soda loses its gas fast.
  • Rest a long garnish against the side; the straight wall holds it upright.

Alternatives

Budget Alternative

Any straight-sided tumbler of 36cl or more holds a collins. A British hiball of that size is close enough for most kitchens.

Premium Option

Tall, fine-walled crystal on a solid base. It feels lighter to drink from and stands firmer on a busy bar; what is in it does not change.

Specifications

  • Material

    Glass

  • Capacity

    36cl or more by our guidance; our shop’s hiballs are 38 and 42cl

  • Details

    Tall, narrow and straight-sided, taller for its capacity than a highball, on a thick base

Go further

More to explore

Common Questions

What's the difference between a collins glass and a highball?

Mainly height for width. A collins glass is taller and slimmer than a highball of similar capacity, which suits drinks built from spirit, citrus and sugar with soda added on top. The highball is made for a spirit and one mixer. They overlap so much that bars often use whichever is on the shelf.

What size is a collins glass?

Our guidance is 36cl or more: our Tom Collins comes to 195ml before the ice, and that size gives it a full stack of cubes without spilling. A 30cl glass suits shorter collins drinks such as the John Collins, at 150ml.

Who was the Tom Collins drink named after?

No real person, so far as anyone has shown. The Oxford Companion says the name comes from a barroom prank of the 1870s: you were told a Tom Collins in a nearby bar had been insulting you, and went to find him. It traces the drink itself to John Collin, head waiter at Limmer’s Hotel in London.

Which drinks suit a collins glass?

Soda-topped sours: the Tom, John, Vodka and Whiskey Collins. It also holds shaken long drinks such as the Doctor Funk and the Reggae Rum Punch, swizzles like the Chartreuse Swizzle, and the Lynchburg Lemonade. Most long drinks of 150 to 200ml over ice fit.

How much ice goes in a collins glass?

Enough to reach the rim before you pour anything, as one column of cubes. Ice that stops halfway leaves the top of the drink warm, and the cubes melt faster. Large, dry cubes straight from the freezer last longest.

Is a Tom Collins served in a collins glass?

Yes; the glass is named after it. Ours builds gin, lemon and syrup over the ice and finishes with 90ml of chilled soda, poured down the side and given one slow turn of the spoon. A tall hiball does the job if you have no collins glass.

Can a collins glass go in the dishwasher?

Plain glass usually can, on a glass cycle. Wedge tall glasses so they cannot fall against each other, and give them time to cool before use. Repeated dishwashing slowly clouds glass, so wash thin or decorated ones by hand.

Sources.

Checked between 18 October and 19 October 2026.

  1. The Oxford Companion to Spirits and Cocktails (Robert Simonson), “Tom Collins” (secondary source: the 1870s prank; newspapers of 1874; the drink lent its name to the Collins glass).
  2. Jerry Can Spirits shop, “Hiball Glass, 38cl”.
  3. Jerry Can Spirits shop, “Crystal ICE Hiball, 42cl”.
  4. The Oxford Companion to Spirits and Cocktails (David Wondrich), “The Collins” (secondary source: Limmer’s Hotel, London; head waiter John Collin from 1807 or earlier through the 1830s).
  5. Internet Archive, “Harry Johnson’s new and improved bartender’s manual (1882)” (scanned reproduction: “John or Tom Collins Glasses” in the glassware list; nos. 58 John Collins and 121 Tom Collins, each for an extra large bar glass).

First Pour

The book that comes before the bottle.

First Pour is our short companion to Expedition Spiced Rum. How it is built, how to drink it, and the first serves to try. Yours free, with 10% off your first order.