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Glassware

Nick & Nora Glass

A Nick & Nora is a small stemmed glass with a deep, bell-shaped bowl that curves in at the rim, 17cl in Urban Bar’s listing. It is for drinks served up, without ice: stirred drinks such as the Gibson and the Brooklyn, and short shaken ones such as the Last Word. The name comes from Nick and Nora Charles of The Thin Man films, and Dale DeGroff gave it to the glass at New York’s Rainbow Room in 1987, by VinePair’s account.

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The tool

About the Nick & Nora Glass

The Name Comes From The Thin Man

Nick and Nora Charles are the married detectives of Dashiell Hammett’s 1934 novel The Thin Man and the film series that followed, by VinePair’s account, in which a Martini is rarely out of reach.

The glass took their name in 1987, when Dale DeGroff asked Minners Designs for a glass like the one in the films and found the Little Martini in its 1930s catalogue. Dale DeGroff, setting up the bar at the reopened Rainbow Room in New York, asked the glass house Minners Designs for something like the glasses in the Thin Man films, and found a small one in its catalogue called the Little Martini. He named it the Nick and Nora.

Audrey Saunders, DeGroff’s protégée, carried it into the cocktail revival of the 2000s, and it was part of the glassware at her Pegu Club in New York, VinePair says. It has been widely copied since.

It Is Built for Drinks Served Up

A drink served up has nothing in the glass to keep it cold, so it starts warming the moment it is poured. A small glass is the answer: the drink is gone while it is still cold.

The bowl closes in toward the rim, so a full glass keeps its surface under the bowl’s broadest point. That makes it easier to carry without spilling than a coupe, and much easier than a V-shaped martini glass.

Stirred drinks are its main work: the Gibson, the Tuxedo, the Old Pal, the Brooklyn. It also takes short shaken drinks, the Vesper and the Last Word among them, and creamy ones such as the Brandy Alexander.

Sizes, and What Fits

Urban Bar’s Nick & Nora glass is listed at 17cl.

The drinks that call for one finish between about 75ml (a Grasshopper) and 130ml (a Silk Stocking) once stirred or shaken, so our guidance is a glass of 150 to 170ml, which takes all of them with room under the rim.

A shaken sour of 150ml or more, or a drink with an egg white foam, wants a coupe instead; Urban Bar’s Alto Coupe is 18cl.

Nick & Nora, coupe and martini glass compared (capacities from Urban Bar’s listings; the drinks are ours)

Nick & Nora

Usual capacity
17cl (Urban Bar)
Bowl
Deep bell that curves in at the rim
Typical drinks
Stirred drinks and short shaken ones

Coupe

Usual capacity
18cl (Urban Bar’s Alto Coupe); its retro coupes 21cl
Bowl
Wide and shallow
Typical drinks
Shaken sours, egg white drinks, sparkling cocktails

Martini glass

Usual capacity
21cl (Urban Bar’s Verdot); larger is common
Bowl
Straight-sided V
Typical drinks
The Martini, by tradition

Chill It, Then Keep Your Hand Off the Bowl

Chill the glass before you mix: in the freezer while you work, or filled with ice and water that you tip out before straining. A warm glass takes the edge off a cold drink straight away.

Then hold it by the stem. A glass for drinks without ice has a stem for one reason: to keep a warm hand away from the drink.

Using it

Using the Nick & Nora Glass

Usage

Drinks served up, without ice: stirred drinks such as the Gibson, Tuxedo, Old Pal and Brooklyn, and short shaken ones of up to about 130ml finished, among them the Vesper, Last Word and Brandy Alexander.

Pro Tip

Strain to just under the rim and stop. A Nick & Nora is meant to be nearly full, which is what keeps a small drink looking generous.

Professional Tips

  • Chill it every time. A small glass warms quickly.
  • Up to about 130ml of finished drink fits a 140ml glass.
  • Hold it by the stem, never the bowl.
  • Shaken sours of 150ml or more belong in a coupe.

Alternatives

Budget Alternative

Small port glasses or old cocktail glasses, if they hold at least 140ml. Fill one from a jigger before you buy a set.

Premium Option

A thin, cut rim and a bowl of about 17cl, in lead-free crystal. What you pay for is a finer rim and less weight in the hand; the drink is the same.

Specifications

  • Material

    Glass or lead-free crystal

  • Capacity

    17cl in Urban Bar’s listing

  • Details

    Deep, bell-shaped bowl curving in at the rim, on a tall slender stem

Go further

More to explore

Common Questions

What is a Nick & Nora glass?

A small stemmed cocktail glass with a deep, rounded bowl that curves in at the rim; Urban Bar’s is listed at 17cl, and our Nick and Nora drinks finish at 75 to 130ml. It is used for drinks served up without ice, mostly stirred ones such as the Gibson and the Tuxedo.

Why is it called a Nick and Nora glass?

After Nick and Nora Charles, the Martini-drinking detectives of The Thin Man films. VinePair says Dale DeGroff gave the glass the name in 1987, when he found a small design called the Little Martini in Minners Designs’ 1930s catalogue while equipping the Rainbow Room bar in New York.

What are Nick and Nora glasses used for?

Cocktails served up, without ice. Stirred drinks are the main use: Gibsons, Tuxedos, Old Pals, Brooklyns. Short shaken drinks fit too, such as the Vesper and the Last Word, and creamy ones like the Brandy Alexander and the Grasshopper.

What size is a Nick & Nora glass?

Urban Bar’s Nick & Nora is listed at 17cl. A stirred drink built from 90ml of measures ends near 110ml once diluted and fills one properly; a 150ml shaken sour will not fit with room to carry it.

Nick & Nora or coupe: which should I buy?

If you mostly stir, the Nick & Nora: it suits finished drinks of 80 to 130ml and is easier to carry full. If you shake sours, especially with egg white, a coupe of about 180ml takes more of them. With room for only one set, choose the coupe.

Can I serve a Martini in a Nick & Nora?

Yes. A Martini of about 70ml of gin and vermouth, stirred over ice for between 20 and 30 seconds, finishes at roughly 85 to 90ml, which sits comfortably in a 150ml glass with room to carry it. Chill the glass first.

How do I chill a Nick & Nora glass?

Put it in the freezer while you mix, or leave it full of ice and water while you stir. Tip the water out just before you strain. A small glass warms quickly, so chill it every time, not only when guests are coming.

Why are proper cocktail glasses so small?

Because a drink served up has no ice to keep it cold, and it warms from the moment it is poured. A small glass means a drink finished while still cold. Many modern martini glasses hold 250ml or more, far more than a classic recipe makes.

Can you serve port or sherry in a Nick & Nora glass?

Yes, at a small pour. Our rule is 50 to 75ml of port or sherry: the inward curve holds the aroma much as a copita does, and the stem spares the drink a warm hand. Fill it to half at most, by our guidance, so the smell has room above the wine, and serve fortified wine cool rather than iced.

Sources.

Checked between 18 October and 19 October 2026.

  1. VinePair, “How the Nick & Nora Became the Most Famous Glass of the Cocktail Revival” (secondary source: DeGroff, 1987, Rainbow Room, Minners Designs’ Little Martini, Saunders and Pegu Club; the glasses in The Thin Man do not look like it).
  2. Urban Bar, “Retro Nick & Nora Cocktail Glass 17cl” (reference maker (Dan, 17 Oct); capacity in the product name).
  3. Urban Bar, “Alto Coupe 18cl”.
  4. Urban Bar, “Verdot Crystal Martini Glass 21cl”.

First Pour

The book that comes before the bottle.

First Pour is our short companion to Expedition Spiced Rum. How it is built, how to drink it, and the first serves to try. Yours free, with 10% off your first order.