Fever-Tree Refreshingly Light Indian Tonic Water
Made using Fructose (fruit sugars) and naturally sourced quinine from the Rwanda Congo border, with 46% fewer calories than Fever-Tree Indian Tonic Water.

Quick Facts
Flavour Profile
Primary Flavours
Tasting Notes
Bright and crisp with gentle citrus notes, restrained sweetness, and a clean quinine backbone. Drier and lighter on the palate than standard Indian tonic, with a refreshing, dry finish.
Recommended Brands
Budget Choice
Fever-Tree Refreshingly Light Indian Tonic Water
Premium Choice
Fever-Tree Refreshingly Light Indian Tonic Water
Storage & Handling
Store unopened bottles in a cool, dry place. Refrigerate before use. Once opened, use immediately to retain carbonation and crispness.
Shelf Life
Unopened: 6–12 months. Opened: Use immediately
Fever-Tree Refreshingly Light Indian Tonic Water
Made using Fructose (fruit sugars) and naturally sourced quinine from the Rwanda Congo border, with 46% fewer calories than Fever-Tree Indian Tonic Water.
Pro Tip
If a drink tastes thin, increase ice quality before increasing spirit.
Usage
Used as a premium mixer where the structure and bitterness of classic tonic water are desired with a lighter, drier finish. Ideal for spirit-forward long drinks where sweetness should be minimised.
Top Tips
- Excellent for highball-style serves where refreshment is key.
- Use well-chilled tonic and plenty of ice to maintain fizz.
- Avoid additional sweet garnishes — let the tonic’s dryness lead.
Possible Substitutions
- Classic Indian tonic water (sweeter, higher calorie)
- Soda water (much drier, no bitterness)
Production Method
Produced by carbonating spring water and blending with natural quinine, citrus extracts, and fruit sugars before bottling under pressure.
History & Context
Developed to meet demand for lower-calorie premium mixers, Fever-Tree Refreshingly Light Indian Tonic retains the defining bitterness of tonic water while reducing sugar and overall sweetness.