Skip to main content
N53°49'N3°03'W52°30'N3°18'W18°44'N70°10'W50°00'N8°00'E46°00'N2°00'E65°00'N15°00'E32°00'N100°00'W37°00'N120°00'W34°00'N69°00'E52°00'S59°00'W64°00'N22°00'W72°00'N25°00'W36°00'N78°00'W25°00'N55°00'E35°30'N139°30'E1°00'N104°00'E34°00'S151°00'E
Jerry Can Spirits®

WELCOME, EXPLORER

Please confirm you are of legal drinking age in your region.

By entering, you accept our Terms of Service and Privacy Policy.

Bar Tools

Bar Blade

A bar blade is a flat steel bottle opener, about 16 to 18cm long and 4cm wide in the ones we use (Urban Bar’s own Ergo bar blade is 17cm), with a slot near one end for lifting crown caps. It has no moving parts and opens a bottle in one lift of the hand, which is why bartenders keep one in a back pocket. It opens the beer, ginger beer and tonic for drinks such as our Storm and Spice.

See all bar equipment

The tool

About the Bar Blade

We Make One

Our bar blade in stainless steel, engraved with the Jerry Can Spirits logo.

Bar Blade Bottle Opener

One Piece of Steel, No Moving Parts

A bar blade is a flat strip of steel with a slot cut near one end. Nothing hinges, nothing loosens and nothing needs oiling. It lies flat in a back pocket or on a magnet by the fridge, where it is to hand.

The Cap Lifts in One Movement

Hold the bottle by the neck on the counter. Slide the slot over the cap from the near side so its far edge hooks under the crimp, with the blade resting on top of the cap.

Lift the handle in one smooth movement. The top of the cap acts as the pivot, the hook pulls the far edge up, and the cap comes away. Point the bottle away from people, since a cap can fly.

That is the motion behind every bottled mixer on the rail, from the ginger beer in a Storm and Spice to the ginger ale in a Whisky and Ginger Ale.

Bar blade against other bottle openers

Bar blade

Moving parts
None
Speed
One movement
Suits
Many bottles, behind a bar or at a party

Waiter's friend

Moving parts
Folding arms and a corkscrew
Speed
Slower, but opens wine too
Suits
Wine and the odd bottle

Wall-mounted opener

Moving parts
None
Speed
Fast, but fixed in place
Suits
A home bar or a garden

Keyring opener

Moving parts
None
Speed
Slower; small to grip
Suits
Carrying on keys

Check the Bottle After Opening

Look at the lip of each bottle once the cap is off. A chipped lip can leave fragments of glass in the drink; pour it away rather than serve it.

A blade needs no sharpening and should never be sharpened. Rinse off beer and sugar, dry it, and file down any burr on a stamped edge before it catches a finger.

Using it

Using the Bar Blade

Usage

Opening crown-capped bottles of beer, mixers and tonic, quickly and in numbers. The slot hooks under the far edge of the cap, the blade rests on top of it, and lifting the handle takes the cap off.

Pro Tip

Hold the bottle at the neck and let the blade do the work. If you are using force, the slot is not seated under the edge of the cap.

Professional Tips

  • Hold the bottle by the neck, not the body.
  • Hook the slot under the far edge of the cap and lift the handle.
  • Point the bottle away from people as the cap comes off.
  • Keep it on a magnet or in a pocket where you open bottles.

Alternatives

Budget Alternative

A plain stainless blade does exactly what an expensive one does. Choose thick steel over thin.

Premium Option

A heavier blade with a finish that stands up to daily use. It feels steadier in the hand; it opens the same bottles.

Specifications

  • Material

    Stainless steel

  • Capacity

    Not applicable

  • Details

    Flat steel blade, about 16 to 18cm long and 4cm wide in the ones we use (Urban Bar’s own Ergo bar blade is 17cm), with a slot for crown caps and often a thumb hole

Go further

More to explore

Common Questions

What is a bar blade?

A flat steel bottle opener, also called a speed opener, bar key or popper. In the ones we use it is about 16 to 18cm long, with a slot at one end for crown caps and often a thumb hole at the other, and it has no moving parts to wear out.

How do you open a bottle with a bar blade?

Hold the bottle by the neck. Slide the slot over the cap so its edge hooks under the far side, with the blade resting on top of the cap. Lift the handle in one smooth movement and the cap comes away. Point the bottle away from anyone nearby.

Why use a bar blade instead of an ordinary opener?

Speed and durability. There is no hinge or mechanism to fail, it lies flat in a pocket or on a magnet, and it opens a bottle in one movement. For a few bottles at home any opener works; a blade helps when you open many.

Can a bar blade damage the bottle?

It can if the slot slips or the bottle is twisted against the blade, and the lip of the bottle may chip. Seat the slot fully under the cap and lift smoothly. If the glass lip chips, pour the drink away rather than serving from that bottle.

Is a bar blade sharp?

It should not be. The blade works by leverage, not by cutting, but cheap stamped blades can have sharp edges or burrs. Run a finger carefully along the edges when it is new, and smooth any burr with a fine file.

Can a bar blade open cans or wine?

Some blades have a notch at the far end for lifting a can's ring pull, which saves your fingernails. None will open a screw cap or draw a cork; for wine you still need a corkscrew.

What size is a bar blade?

About 16 to 18cm long and around 4cm wide in the ones we use; Urban Bar’s own Ergo bar blade is 17cm. Longer blades give more leverage; shorter ones fit a pocket more easily. Thickness matters more than length, since thin steel flexes when you lift.

What does a bar blade do?

It lifts crown caps in one movement, which is most of its job. The flat steel levers a stuck speed pourer out of a bottle neck, which Urban Bar’s own Ergo blade has a notch for, and taps a stuck cobbler lid loose. Many have a thumb hole for a hook or clip. It opens no corks or screw caps.

Sources.

Checked between 18 October and 19 October 2026.

  1. American Society of Mechanical Engineers, “Crown Cork and Soda Filling Machine (landmark 174)” (engineering landmark record: William Painter patented a single-use crimped metal cap with a cork liner on 2 February 1892).
  2. Urban Bar, “Ergo Bar Blade 17cm” (crown cap opener head; pourer lever at the end).
  3. Jerry Can Spirits shop, “Jerry Can Spirits Bar Blade (Bottle Opener)” (flat stainless steel, engraved logo; no dimensions published).
Make something

Made with the Bar Blade

Related Ingredients

Guide by Jerry Can Spirits · Updated 19 October 2026

First Pour

The book that comes before the bottle.

First Pour is our short companion to Expedition Spiced Rum. How it is built, how to drink it, and the first serves to try. Yours free, with 10% off your first order.