Gin Cocktails, page 2
74 recipes, page 2 of 4
Base Spirit
Difficulty Level
Elderflower & Raspberry
An Elderflower and Raspberry is 35ml of gin or vodka and 30ml of Chambord over ice in a copa glass, lengthened with 150ml of Fever-Tree Elderflower Tonic Water. One raspberry is
Elderflower Collins
An Elderflower Collins is 45ml of gin, 20ml of elderflower liqueur and 25ml of fresh lemon juice, shaken hard for 10 to 12 seconds, strained over fresh ice in a collins glass and
English Garden
An English Garden is 50ml of gin, 20ml of elderflower liqueur, 20ml of fresh lemon juice, 10ml of sugar syrup, 50ml of pressed cloudy apple juice and six mint leaves, shaken hard
Enzoni
An Enzoni is 45ml of London Dry gin, 22.5ml of Campari, 15ml of fresh lemon juice and 10ml of sugar syrup, shaken hard with five muddled seedless green grapes and double strained
Fitzgerald
A Fitzgerald is 60ml of London Dry gin, 25ml of fresh lemon juice, 20ml of sugar syrup and two dashes of Angostura, shaken hard with ice for 10 to 12 seconds and strained over
Fluffy Duck
A Fluffy Duck is 30ml advocaat, 30ml gin, 15ml triple sec and 30ml fresh orange juice, shaken hard and strained into an ice-filled highball, then topped with 60ml soda water and
Ford Cocktail
The Ford Cocktail is 45ml Old Tom gin and 45ml dry vermouth, with three dashes of Bénédictine and three dashes of orange bitters, stirred over ice for 20 to 30 seconds, strained
French 75
A French 75 is 30ml of London Dry gin, 15ml of fresh lemon juice and 15ml of sugar syrup, shaken hard for 10 to 12 seconds, double strained into a chilled flute and topped with
Gibson
A Gibson is 60ml London Dry gin and 10ml dry vermouth, stirred over ice for 20 to 30 seconds and strained into a chilled Nick & Nora glass, with two pickled cocktail onions on a
Gimlet
A Gimlet is 60ml of gin and 22.5ml of lime cordial, stirred with ice for 20 to 30 seconds and strained into a chilled coupe, with a lime wheel. About 2.4 UK units. Gin and cordial
Gin & It
A Gin & It is 50ml London Dry gin and 25ml Italian sweet vermouth, stirred over ice for 20 to 30 seconds and strained into a chilled coupe, with an orange slice. It is a sweet
Gin & Tonic
A Gin and Tonic is 50ml of gin and 100ml of chilled Indian tonic water, one to two, in a copa or highball filled to the top with ice, with a lime wedge squeezed over and dropped
Gin Basil Smash
A Gin Basil Smash is 60ml London Dry gin, 22.5ml fresh lemon juice, 22.5ml simple syrup and ten basil leaves. The basil is muddled firmly into the lemon and syrup, the gin goes
Gin Cocktail
A Gin Cocktail is 60ml of gin, 5ml of sugar syrup, 5ml of orange curaçao and two dashes of Angostura, stirred with ice for 20 to 30 seconds and strained over one large cube in a
Gin Fizz
A Gin Fizz is 45ml of London Dry gin, 30ml of fresh lemon juice and 10ml of sugar syrup, shaken hard with ice for 10 to 12 seconds, strained into a chilled small highball with no
Gin Rickey
A Gin Rickey is 60ml of London Dry gin and 25ml of fresh lime juice over ice in a highball, topped with 100 to 125ml of cold soda water and finished with a lime wheel. There is no
Gin Sling
A Gin Sling is 50ml London Dry gin, 25ml fresh lemon juice and 15ml sugar syrup, built over ice in a tall glass, topped with 60ml of cold soda and finished with nutmeg grated
Gin Sour
A Gin Sour is 60ml of London Dry gin, 25ml of fresh lemon juice and 20ml of sugar syrup, shaken hard with ice for 10 to 12 seconds and strained over fresh ice in a rocks glass,
Hanky Panky
A Hanky Panky is 45ml of London Dry gin, 45ml of sweet vermouth and 7.5ml of Fernet-Branca, stirred with ice for 20 to 30 seconds and strained into a chilled coupe, with an orange
Income Tax
An Income Tax is 45ml of London Dry gin, 15ml each of sweet and dry vermouth, 30ml of fresh orange juice and two dashes of Angostura bitters, shaken hard for 10 to 12 seconds and
Jasmine
A Jasmine is 45ml of London Dry gin, 22.5ml of fresh lemon juice, 7.5ml of Cointreau or another triple sec and 7.5ml of Campari, shaken hard and double strained into a chilled
Last Word
A Last Word is 22.5ml each of gin, green Chartreuse, maraschino liqueur and fresh lime juice, shaken hard for 10 to 12 seconds and double strained into a chilled Nick & Nora or
Left Bank Martini
A Left Bank Martini is 60ml London Dry gin, 15ml elderflower liqueur, 15ml unoaked dry white wine and 7.5ml dry vermouth, stirred over ice for 20 to 30 seconds and strained into a
London Calling
London Calling is 45ml of London Dry gin, 15ml of fino sherry, 15ml of fresh lemon juice, 15ml of sugar syrup and two dashes of orange bitters, shaken hard for 10 to 12 seconds